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Organic Mixed Flakes

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Specification

Country of origin
Origin in EU

Manufactured in Netherlands

Speciality
Suitable for Vegetarians,  No Preservatives

Ingredients
Wheat
flakes (33%), oat flakes (33%) and barley flakes (33%) (Contains gluten)

*Allergens highlighted in BOLD

Storage instructions
Keep in a cool and dry place out of direct sunlight.

Packaging information
Foil bags

Nutritional Information per 100g

Energy 313 Kcal
Fat 3.3 g
of which Saturates 0.1 g
Carbohydrates 59.4 g
of which Sugars 0 g
Fibre 7g
Protein 12.1 g
Salt 0.003 g

Organic Mixed Flakes

Experience the wholesome goodness of our Organic Mixed Flakes, a balanced blend of wheat, oat, and barley flakes. Meticulously processed, our mixed flakes bring you closer to nature, in the most delicious way possible. You can trust our commitment to organic farming, non-GMO and non-irradiated production methods, ensuring your breakfast bowls are as wholesome and natural as can be.

Our Organic Mixed Flakes are a harmonious blend of three superior grains: wheat (33%), oat (33%), and barley (33%). Each grain contributes its unique nutritional profile and taste to the mix, promising a nourishing start to your day. The absence of additives reinforces our commitment to delivering pure and natural products to your table.

This hearty mix undergoes a simple yet precise process of blending the ingredients to perfection. The result? A product with an enticing grain aroma, a light to dark brown color, and a distinct grainy taste that is pure delight in every bite.

Transport yourself to the expansive grain fields with our Organic Mixed Flakes, perfect for a nutritious breakfast or as an ingredient in your favorite recipes. The difference is in the taste and quality – pure, additive-free, and unmistakably organic.

We deliver in 500g up to 25kg to your doorstep, preserving the freshness and quality from our warehouse to your home. For all your bulk purchases of organic mixed flakes, trust us to deliver. Immerse in the rich taste and superior quality of our Organic Mixed Flakes, and enjoy the perfect balance of health and flavor in your meals.

Recipes and common usage

  1. Breakfast Cereal: Serve the mixed flakes with your choice of milk (dairy or plant-based) and sweeten with a little honey or maple syrup. Add fresh fruit, nuts, or seeds for extra flavor and nutrition.

  2. Homemade Granola: Mix the flakes with nuts, seeds, sweetener, and your choice of oil, then bake until crispy. Perfect for topping yogurt, smoothie bowls, or eating as a snack.

  3. Bread and Muffins: Incorporate the mixed flakes into your favorite bread or muffin recipes for added texture and a nutrient boost.

  4. Overnight Oats: Soak the flakes in your choice of milk or yogurt overnight. In the morning, you'll have a creamy and satisfying breakfast. Top with your favorite fruits, nuts, and sweeteners.

  5. Smoothies: Add a handful of mixed flakes to your morning smoothie for a fiber boost and a more satisfying drink.

  6. Flapjacks and Energy Bars: Use the flakes as a base for homemade flapjacks or energy bars. Mix with a sweetener and add-ins like dried fruit, seeds, and chocolate chips, then bake until set.

  7. Veggie Burger/Meatloaf Binder: The flakes can be used as a binder in recipes like veggie burgers or meatloaf, adding substance and helping to hold the ingredients together.

  8. Soup Thickener: Cooked and pureed mixed flakes can serve as a nutritious thickener for soups and stews.

These are just a few ideas. Organic Mixed Flakes are a flexible ingredient that can be included in countless dishes, providing a wholesome, organic, and flavorful addition to your meals.

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